Bahamas - Harbour Island Dining

Lunches include burgers, rock lobster salad sandwiches, and conch chowders. Dinners are more elaborate and more of a showcase for the chef. The menu includes curried Colorado lamb chops, yellow-fin tuna steak, lobster tail, and vegetarian arugula pesto pasta.

Some have referred to it as the ultimate dive. Established in 1955 its local, eclectic decor is just the beginning of what you'll find in this rare jewel of a hang-out. Inside, walls are lavishly littered with record album covers and sports posters and hint at the days of old... (more)

Some have referred to it as the ultimate dive. Established in 1955 its local, eclectic decor is just the beginning of what you'll find in this rare jewel of a hang-out. Inside, walls are lavishly littered with record album covers and sports posters and hint at the days of old on tiny islands. A mostly-locals stomping ground that's fast turning into a sought-after tourist attraction, come in for a welcome rum punch and stay for dancing (the indoor basketball court is transformed into a Friday and Saturday night dance floor). Perfect taste of Bahamian hospitality! (close)