Cayman Islands - Little Cayman Dining

Birds of Paradise serves buffet style dinners, which are a hit among families visiting Little Caymans. Sample the island's most generous barbecue spread on Saturday's -- all the ribs, fish, and Jamaican-style jerk chicken you'd want. On other nights try the prime rib and fresh Caribbean-style fish.

The chefs at Pirates Point use only fresh fruits and local vegetables, as well as locally caught seafood. The menu changes, but we liked the zesty conch and a saffron scallop couscous, smoked-salmon cheesecake with a green-onion coulis and the four-layer chocolate cake. Prepared by well-trained staff, this fine dining... (more)

The chefs at Pirates Point use only fresh fruits and local vegetables, as well as locally caught seafood. The menu changes, but we liked the zesty conch and a saffron scallop couscous, smoked-salmon cheesecake with a green-onion coulis and the four-layer chocolate cake. Prepared by well-trained staff, this fine dining establishment is tops on our list. (close)

From the beach, look for a giant Iguana mural. Here you'll find some of the island's tastiest American and island-style dishes. Lunch is the usual sandwiches and burgers served with homemade chips. At dinner you'll find steak, marinated conch and a catch-of-the-day dish.