St. Martin/St. Maarten - Grand Case (French side) Dining

This cafe offers simple food at affordable prices. This prix-fixe menu includes snails, soup, fish, and coq au vin, among other items. Parking may be a challenge, as the restaurant is located in an alley. Reservations are strongly suggested. Also, the restaurant is open only for dinner,... (more)

This cafe offers simple food at affordable prices. This prix-fixe menu includes snails, soup, fish, and coq au vin, among other items. Parking may be a challenge, as the restaurant is located in an alley. Reservations are strongly suggested. Also, the restaurant is open only for dinner, and closed on weekends. (close)

Great seafood restaurant that overlooks Grand Case Beach. Menu items include chicken breast stuffed with escargot; Roasted duck breast with citrus and red berry sauce; Mahi mahi served with pineapple confit and balsamic vinegar; and roasted red snapper "creole" sauce and avocado.

This Grande Case restaurant is located in a 120-year-old French Antillean house. The elegant dining area is rivaled by their menu selection. Start off with garlic escargots or coquilles St. Jacques with scallops and shrimp, then enjoy rack of lamb or a filet mignon. ... (more)

This Grande Case restaurant is located in a 120-year-old French Antillean house. The elegant dining area is rivaled by their menu selection. Start off with garlic escargots or coquilles St. Jacques with scallops and shrimp, then enjoy rack of lamb or a filet mignon. Choose from an extensive wine list, as well. Be prepared for parking challenges. (close)

It's located in Grand Case with a wonderful view of the Caribbean sea and is open every day non from lunch to dinner. A variety of menu options include lobsters, sea food, fish, mussels, meat, pizzas, pan cakes, pasta, salads, "specials" from the Chef, and ice... (more)

It's located in Grand Case with a wonderful view of the Caribbean sea and is open every day non from lunch to dinner. A variety of menu options include lobsters, sea food, fish, mussels, meat, pizzas, pan cakes, pasta, salads, "specials" from the Chef, and ice cream. The atmosphere is airy and eclectic, and the gift shop is worth a stop in. One US dollar is =1euro (cash only). (close)

Exquisite dining with excellent food. The best ceasar salad. Entrees are delicious. Expensive, but worth it!

Spiga, featuring creative Italian cuisine, opened late in 2002 and has become one of the most popular restaurants in Grand Case, the Culinary Capital of the Caribbean.