Trinidad and Tobago Dining

Breakfast from 8:00 a.m. to 10:00 a.m. Omelettes, fruit plates, cereal, etc. Dinner from 6:30 p.m. to 9:00 p.m. Local and International options.

Right in Tobago's prestigous Lowlands area, this place serves up tasty local, seafood, and international dishes. Reasonable prices, local flavour, a definite must-do when visiting the island. The restaurant is located right next to Tobago Plantations Championship Golf Course at Ocean Point Hotel.

Chef and owner Moses Ruben uses his years of experience as head chef at the Hilton to create wonderful meals. Make sure that you check out the curried crab and dumplings appetizer. It is delicately curried crabmeat served on a shell full of miniature dumplings. ... (more)

Chef and owner Moses Ruben uses his years of experience as head chef at the Hilton to create wonderful meals. Make sure that you check out the curried crab and dumplings appetizer. It is delicately curried crabmeat served on a shell full of miniature dumplings. 40 Ariapita Ave., Woodbrook, Port of Spain, Trinidad Credit Cards: AE, MC, V Closed: Closed Sun. No lunch Sat., no dinner Mon. (close)

Beach Front Bar Open from 10:00 a.m. till 11:00 p.m. Local and International drinks. Has full food menu from 12:00 p.m. till 9:00 p.m.. Food includes light snacks, and sandwiches.

Beautiful and dramatic setting over the ocean on the Milford Road between Crown Point and Scarborough. Enjoy the view from the deck tables while enjoying a variety of freshly prepared juices, including tamarind juice! Snack on great sandwiches or the whole-wheat pizza. While waiting... (more)

Beautiful and dramatic setting over the ocean on the Milford Road between Crown Point and Scarborough. Enjoy the view from the deck tables while enjoying a variety of freshly prepared juices, including tamarind juice! Snack on great sandwiches or the whole-wheat pizza. While waiting for your meal, you can shop for local crafts in the lovely and comprehensive gift shop. 25 Old Milford Rd., Lambeau, Tobago Credit Cards: MC, V Closed: Closed Sun. No dinner (close)

Open air with a definite Caribbean ambience, the Village restaurant serves breakfast lunch, snacks and dinner. Kariwak's specialty is fresh ingredients - using home grown herbs extensively grown in their own garden, fresh local fish and vegetables ... making their own delicious ice cream in local... (more)

Open air with a definite Caribbean ambience, the Village restaurant serves breakfast lunch, snacks and dinner. Kariwak's specialty is fresh ingredients - using home grown herbs extensively grown in their own garden, fresh local fish and vegetables ... making their own delicious ice cream in local flavours and a variety of breads and yogurt. All day long fresh salads and enormously filling sandwiches are available, at night a simple set menu of 3 courses with a choice of fish and meat. There's no chips, no fries ... but children's portions are vailable. There is self-serve espresso at the bar, where a wide selection of mixed and straight up drinks are availble, and a very commendable selection of wines. (close)

Allyson Hennessy -- a Cordon Bleu-trained chef and local television celebrity -- and her friendly, flamboyant sister and partner, Rosemary (Roses) Hezekiah put out the best lunch on the island. The home cooked creole menu changes regularly, but there's always an unusual and delicious vegetarian entrée. Veni's version of... (more)

Allyson Hennessy -- a Cordon Bleu-trained chef and local television celebrity -- and her friendly, flamboyant sister and partner, Rosemary (Roses) Hezekiah put out the best lunch on the island. The home cooked creole menu changes regularly, but there's always an unusual and delicious vegetarian entrée. Veni's version of Trinidad's national dish, callaloo, is considered one of the best on the island. Address: 67A Ariapita Ave., Woodbrook, Port of Spain, Trinidad Reservations essential. Credit Cards: AE, MC, V Closed: Closed weekends. No dinner Mon., Tues., or Thurs. (close)